Nourishing Your Body for Better Health

Speaking & writing

New Live class, April 16th, 2014 at 3pm EST

Mission Possible: A Balanced Diet for Food Allergies (1 CEU)

To register, see Dietitian Central

As seen in:

quotes(full list of quotes & links here)

Speaking engagements include:

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Detailed list of previous classes here.

For media requests, speaker requests or to host a class, please contact Cheryl!

Cheryl in the Media:

Highlights of prior speaking engagements include:

  • Eating Well with Food Allergies

    • FARE Annual Conference May 18th, 2013

  • Celiac Disease Awareness Month on Blog Talk Radio with Joy Keys May 18, 2013

    Good Nutrition on the Go: Moms of Multiples

  • Eating for Survivorship: Life with Cancer in Fairfax, VA (classes 2009-present)

  • Celiac Disease and Gluten Sensitivity Chesapeake Society of Gastroenterology Nurses Nov 2012.

  • Celiac Sprue Association Gluten Free Blogging Oct 2012

  • Gluten-Free 101 for the N VA Occupational Health Nurses Association Jan 11th 2012

  • Gluten-Free 101 for the Institute of Integrative Nutrition, July 2011

  • Benefits of Farmers Markets WUSA9 July 2011

  • Celiac Disease Video Project Grant funded by the Celiac Sprue Association McLean, VA, Released July 2011

  • Gluten Sensitivity  Let’s Talk Live DC TV segment April 2011

  • Gluten-free Goodness: Maximizing Nutrition on a Gluten-Free Diet for the  VA Dietetics Association April 2011

  • Great Gluten-Free Grains DC Celiacs  March 2011

  • Good nutrition on gluten-free diet Gluten-free Online Radio: Aug 2010

  • The Effect of Celiac Disease on Medications and Other Treatments  FDA Hearing June 2010

  • Harris Whole Health/Kaplan Center   10 classes a year on topics related to a gluten-free diet & Mindful eating    Alexandria/McLean VA

  • Healthy Gluten-free Eating, Gluten-free Grains Chesapeake Celiac Support Group

  • Healthy Gluten-free Holiday hints, Gluten-free weight loss  Washington Area Celiac Support Group 3/11, 5/09,11/07

  • Implications of Weight Gain for Pregnancy Outcomes: Issues and Evidence IOM/National Academies June 2008

  • Living Well with Cancer Smith Farm for the Healing Arts, Holy Cross Hospital, the Wellness Center, Life with Cancer,
    (2005-present, several annually)

  • Building Breastfeeding Friendly Communities  FNS USDA Annual Conference  Sept 2005

  • Successful Breastfeeding Efforts—Panel Mid Atlantic Region WIC July 2005

Check out my new LIVE webinar course series on Celiac disease & a gluten-free diet:

On demand classes for CEUs through Dietitian Central:

CEUs available for RDs/DTRs

To sign up and for more info, see http://dietitiancentral.com/ceu/course_list.cfm

 

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